As the first major chef-led catering company in New York, Cuisine Boulud New York bears the imprimatur of one of the world’s most iconic and celebrated culinarians : Daniel Boulud. Every experience will benefit from Daniel’s unparalleled knowledge and expertise, and his fine dining-forward approach, resulting in extraordinary dining worthy of his name and our guests.
Cuisine Boulud New York represents an exclusive partnership between Dinex (Daniel Boulud) and Lifeworks, two organizations brought together by a shared ambition to elevate catering to new levels of quality and service excellence. Cuisine Boulud New York features an elite support team of chefs, event managers and service professionals experienced in executing dining experiences of all sizes and complexity.
The Event Server is a hybrid role that includes the role of Bartender and Sanitation Assistant. This role is the guest-facing hospitality ambassador representing Cuisine Boulud New York. Assisting in all facets of the smooth execution of events, ensuring exceptional guest experience and maintaining high service and cleanliness standards.
Key Responsibilities :
Time and Attendance
Service and Guest Experience
Constant Command of Menu Information
Set Up, Break Down and Respect for Surroundings
Physical Requirements
Qualifications :
Cuisine Boulud New York is an equal opportunity employer. Cuisine Boulud New York does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.
Event Server • New York, NY, US