Overview :
The Accounting Manager is the person responsible for the direct accounting and HR support for the Hotel and includes bank deposits and reconciliations balancing daily work and preparing daily reports managing accounts payable reviewing inventory third party F&B accounting and assisting in the managing of cash flow. The position is responsible for the accuracy of hotel generated reports and assists in the review of the Month End / Year End reporting. This position is part of the management team and will perform Manager on Duty responsibilities in the absence of the General Manager.
This employee must display effective listening and communication skills initiative ability to work independently and in teams and lead by example. The employee must be able to exercise good judgment and discretion display effective problem solving skills and provide excellent customer service. Additionally the employee must have the ability to multi-task maintain composure under pressure and display a high level of professionalism integrity and follow through.
Additional Information :
We expect our employees to approach their work with passion enthusiasm and attention to customer satisfaction. We also expect our employees to champion embrace and live the company values : Fun Accountability Concern for Others Continuous Improvement and Trust. Our values are at the center of everything we do. We use them as guides to make decisions and chart our course on a daily basis.
Essential Functions of the Job :
- Regular attendance and reporting to work on time ready to begin your shift is an essential function of employment (being tardy places an unfair burden on the team)
- Ability to work flexible schedules (including weekends nights holidays) to meet hotel / guest needs
- Communicating effectively both verbally and in writing (i.e. use appropriate language display proper tone attitude and body language when communicating)
- Ability to understand and follow instructions as directed by supervisor / manager
- Working Safely is a condition of employment. All employees must follow the safety policies
- Performing the job duties as described. (Reasonable accommodations will be considered in accommodating eligible employees. If you believe you need an accommodation please speak with your supervisor General Manager or Human Resources)
Expectations of all Employees :
Be polite courteous and helpful to all guests and coworkers displaying a positive can do attitude while maintaining a high level of professionalism consistent with the company valuesAcknowledge our guests with a smile and friendly hello. Promptly attend to guest needsComply with all hotel policies and procedures i.e. Employee Handbook Conduct Policy Safety Policy etc.Comply with guest privacy standardsReport to your supervisor or the MOD immediately all injuries occurring while on duty no matter how minor . (Fraud Dishonesty and False Statements regarding an injury will result in disciplinary action up to and including termination)Act as a safety and security agent by identifying and reporting potential risks to guests and / or employees to the Manager or General ManagerArrive to work on time (follow call-out policy) and in appropriate work attire (uniform foot wear and name tag) neat in appearanceComplete work in a timely manner and meet productivity standards / expectationsKeep work area clean neat and well organizedDemonstrate a team behavior and attitude of working together effectively to accomplish tasks (even if outside specific job duties)Perform additional duties as assignedJob Duties and Responsibilities :
Daily cash-up and making bank depositsAccounting functions in PMS / POS systems and trouble shoot as necessaryReview overnight reports and verify the resulting daily revenue and statistic entries in accounting softwareFood and Beverage Leased Accounting functionsRoute invoices to department heads and Executive Committee members for approvalEnsure account coding is accurate and all invoices are being returned on a timely basis ensure all appropriate signatures and back-up attachedInput all hotel invoices in a timely manner- ensure accuracy of amount paid account coding invoice extension and that all discounts are takenHandle all vendor inquiries and reconcile vendor statementsMaintain open invoices file paid invoices file and voided check file in an organized and up-to-date mannerManage petty cash and always maintain prescribed cash balancesAssist in month end counts of inventory of supplies (ordering tracking inventory storage and invoice coding)Review and balance ledgers dailyAccurately review balance and post all direct billings credit card charges and paymentsBalance accounts receivable daily; prepare daily invoices on all city ledger accounts; and prepare organize and file all reports in accordance with OHMs accounting and credit policies and proceduresInternal audit of all house banksDaily work in Profitsword to reconcile Cash Credit Cards and Sales TaxTrack incoming payments and ensure proper process / deposit in accordance of OHM policiesConduct internal audits of cash deposits transfers and processesMonitor records of food and beverage inventories to control accuracy and supply distribution. Along with ensuring GM reviews and signs off for month endAssist in analysis and interpretation of accounting records for use by management of home officePrepare and distribute daily reportingChargeback reconciliationPrepare Monthly Accrual spreadsheetAssist in any State City or County Sales Tax auditsAssist in Budgeting and Forecasting ReportsProcess bi-weekly payroll preparing and analyzing payroll reports including tracking approaching overtime and final overtime detailsReconcile daily banquet server and restaurant / bar credit card tips inputting the information into payroll weekly.Assist managers in training employees on time clock usage including clocking in / out and transferring between departments.Support the management team with onboarding new associates ensuring seasonal and terminated employees are promptly removed from payroll.Ensure compliance with PTO and Holiday Pay policies.Collaborate with Department Managers to maintain accurate employee status records especially related to benefits by running monthly audit reports for Full-Time Part-Time and Terminated employees.Reconcile daily cash transactions and prepare bank deposits.Attend and participate in Department Manager meetings to foster open lines of communicationSkills Required : Core Skills :
Leadership ability to effectively motivate mentor coach & counsel others to perform well (including appropriate documentation)People Skills ability to collaborate create rapport and work effectively with others; earn and maintain trust and respectCommunication Skills ability to effectively listen & communicate professionally both verbally and in writingProblem-Solving & Analytical Skills ability to identify the issue collect and analyze information to understand the problem and effectively resolve. Identify recommend and implement best practicesJudgment & Discretion appropriately handle confidential and sensitive informationOrganizational & Time Management Skills ability to appropriately schedule time to meet job demands multi-task prioritize follow through and work efficiently with limited supervisionAptitude & Adaptability ability to learn quickly and adapt to changing priorities and business needsComposure ability to maintain composure and work under pressure managing stress to meet business demands. (Calmly handle all customer and employee interactions & issues)Attention to Detail ability to follow instructions and a chieve thoroughness and accuracy when accomplishing tasksComputer skills / Technical Aptitude proficiency in computer technology i.e. e-mail MS Word Excel & other hotel related systems. Utilize technology to enhance organizational efficiencyTraining ability to share knowledge and act as a resource in teaching others to perform tasks efficiently and safelyTechnical Skills :
High aptitude in working with numbers and experience using excelBookkeeping and basic accounting principalsKeyboarding and office skillsExperience / Education :
Minimum 5 years of accounting experience preferred. 2-3 years of management experience preferred. College degree or equivalent combination of education and experience
Performance Measurement :
90 Day performance review on-going feedback from supervisor attendance productivity feedback from others etc.
Physical Demands :
Work is performed in a hotel environment. Sitting computer keying working at a desk viewing spreadsheets and other written or displayed numbers and words for extended portions of the day are required. Extended workdays may be required to accomplish tasks and meet workload demands during peak periods. Reasonable accommodations may be made to eligible employees to perform the essential functions.
Required Experience :
Manager
Key Skills
Internal Audit,Supervising,Data Entry,Compliance,Customer Service,Accounting & Finance,General Ledger Accounting,IFRS,External Audit,Microsoft Excel,ERP,Payroll,Financial statement,ACCA,CPA
Employment Type : Full-Time
Experience : years
Vacancy : 1