Sushi chef serp_jobs.h1.location_city
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Sushi chef • boston ma
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Career Advancement Opportunities.We are seeking a talented Sous Chef to join our team.In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious me...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Morrison Healthcare • •Salary : • • • •81,000 - 88,000 / year based on experience • • • •Other Forms of Compensation : • • Flexible Paid Time Off, Benefits, 401K, Training • •Pay Grade : 13 • • • •Morrison ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
As a Zuma Sushi Cook, you are responsible for preparing high-quality dishes with precision and attention to detail.You will collaborate closely with the kitchen team to uphold Zuma's stand...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
The LifeCafe Chef leads and coordinates activities of assembly and prep team members and other workers engaged in preparing and cooking food.
They are responsible for keeping cost of goods in line w...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_1_day
Career Advancement Opportunities.In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals.
The ideal candidate is experienced, creative, and...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Harvard Square, is expanding our team as we relaunch dine-in service under our restaurant concept, Nisei, alongside our retail shop, Shoten.
We’re looking for a motivated team player who enjoys the ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Delaware North's Patina Restaurant Group is hiring part-time Sushi Cooks to join our team at Momosan Ramen by Morimoto in Boston, Massachusetts.
As a sushi cook, you will be a leader in the kitc...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC).
He or she has the autonomy to make decisions that will positively impact the...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Aramark Sports + Entertainment seeks an Executive Chef for Fenway Park, Boston, MA.This management role oversees culinary operations, managing chef managers and hourly culinary staff.The Executive ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Watertown, MA! Come join the Kura Krew, a team that is passionate about food, culture and providing a unique ex...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Dockside Pub is looking for an experienced Chef.We are looking for someone that can maintain and grow the business - order and inventory food - develop an amazing cooking team.Check freshness of fo...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Tufts Dining is a self-operated food service provider managing a comprehensive collegiate dining program on the Tufts University Medford / Somerville and SMFA / Fenway campus, delivering high quality, ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Flexible Paid Time Off, Benefits, 401K, Training .Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences.The c...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!.Voted...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations.Wi...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.
We know how to pick them and we know how to grow them.It...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Brooksby Village by Erickson Senior Living.We are looking for a talented culinarian with proven leadership skills to join our team! As a Sou Chef, you will oversee a dedicated team and help support...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Executive Chef / General Manager].Salary Range : $80,000-85,000 / year with annual increase + quarterly bonus with high growth potential.
Fully Paid Parental Leave (for primary and secondary caregivers)....serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life.We find joy in creating cherished memories and form genuine connections with our guests.We hold each other to t...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
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Flik Hospitality GroupBoston, MA, USserp_jobs.job_card.full_time
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Sous Chef
Brooksby Village by Erickson Senior LivingSaugus, MA, United Statesserp_jobs.job_card.full_time
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DIG INN Restaurant TeamsBoston, MA, United Statesserp_jobs.job_card.full_time
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Fete IncBoston, MA, United Statesjob_description.job_card.variable_days_ago
serp_jobs.job_preview.job_type
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job_description.job_card.job_description
Benefits / Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.
Responsibilities :
Create innovative menus according to the seasonal availability of ingredients and customer expectations
Prepare and plate food according to kitchen specifications
Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit
Supervise and coordinate all food preparation and presentation
Provide training and leadership for kitchen staff
Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price
Follow all food safety rules and regulations
Qualifications :
High school diploma / GED
Extensive previous culinary experience
Certification from culinary school preferred
ServeSafe or Food Handler’s Certification
Advanced knowledge of culinary techniques and recipes
Ability to remain calm and thrive under pressure
Excellent management and leadership skills